Espresso - Latin America
Roast Level: Dark Flavor Notes: Hints of sweet cream and pomegrante Process: Washed Origins: Nicaragua & Peru Bold, punchy, and full of caffeine. Perfectly balanced for a latte and equally delicious as a standalone shot. We taste hints...
Roast Level: Light Flavor Notes: Baker's Chocolate & Toffee Process: Washed Varietal(s): Caturra, Catuai
Try a range of our coffees! Great for getting a variety of tastes, this makes for a fun adventure through coffee and also works very well as a gift! Each...
Roast Level: Light Flavor Notes: Hints of raspberry, orange, green tea Process: Washed Varietal(s): Local Varieties This coffee stands out for its broad spectrum of flavors, unique to Ethiopian coffee. Raspberry, orange, green tea?!...
COSTA RICA TARRAZU
Roast Level: Medium Flavor Notes: Hints of red apple, almond, cane sugar Process: Honey Varietal(s): Caturra, Catuai Delicate, light, sweet. This awesome honey processed bean is delicious. We just got it and...
Roast Level: Dark Flavor Notes: Hints of milk chocolate and fruit Process: Washed, Swiss Water Decaf Process Varietal: Local Honduran Varietals 99.9% Caffeine Free This flavor-filled decaf provides a smooth cup of...
HONDURAS SAN YVES
Our signature coffee from Honduras Roast Level: Dark Flavor Notes: Hints of dark chocolate and walnut Process: Washed Varietal: Local Honduran Varietals San Yves is a blend of local varietal coffee beans...
UGANDA MT. ELGON
Roast Level: Dark Flavor Notes: Hints of chocolate and cherry Process: Washed Variety: Local Ugandan Varieties This fresh, deliciously sweet coffee caught us off guard! It's great for hot weather - the light...
Roast Level: Medium Flavor Notes: Hints of citrus and black tea Process: Washed Varietal(s): Bourbon, Kent We uncovered the stunning landscape of Mbeya while working with a public-private partnership for agricultural development in 2016. Mbeya town...