Roast Level: Light
Flavor Notes: Hints of raspberry, orange, green tea
Varietal(s): Local Varieties
This coffee stands out for its broad spectrum of flavors, unique to Ethiopian coffee. Raspberry, orange, green tea?! Yes, please. It's easy to drink, no sugar or cream necessary. And it has all the caffeine you need.
Perfectly Made for Making Iced Coffee or Brewing Cold Roast Level: Dark Flavor Notes: Chocolate and sugar Process: Washed Origin: Guatemala This single origin Guatemala coffee is perfectly roasted for making cold brew or...
Espresso - Latin America
Roast Level: Dark Flavor Notes: Hints of sweet cream and pomegrante Process: Washed Origins: Nicaragua & Peru Bold, punchy, and full of caffeine. Perfectly balanced for a latte and equally delicious as a standalone shot. We taste hints...
Roast Level: Light Flavor Notes: Baker's Chocolate & Toffee Process: Washed Varietal(s): Caturra, Catuai